Sustainable Onshore Lobster Aquaculture
Sustainable Onshore Lobster Aquaculture
Professor Greg Smith

Prof Chris Carter

Chief Investigator


Prof Chris Carter leads the nutrition research component of the program and has been a senior nutritionist at IMAS researching lobster and salmon nutrition since 2009. He has extensive expertise in feed development and aquaculture nutrition and has researched many aquatic ectotherms. His research seeks to develop and apply knowledge about nutrient fluxes and biological efficiency to improving feed use.


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Sustainable Onshore Lobster AquacultureSustainable Onshore Lobster Aquaculture
The ARC Research Hub for Sustainable Onshore Lobster Aquaculture is funded by the Australian Government through the Australian Research Council Industrial Transformation Research Program. 

For more information about the Research Hub please contact us at or phone +61 3 6226 8268.
Australian Research CouncilInstitute of Marine and Antarctic StudiesUniversity of TasmaniaOrnatasUniversity of Sunshine CoastPFG GroupUniversity of New Zealand
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